WORK & CLASS: RINO
MOQUECA DE CAMARÓN
brazilian shrimp soup, coconut, red curry
(DF)(GF) - $14
MASSIVE ATTACK SALAD
tempura broccoli, asparagus, avocado, spinach, cucumbers, parmesan, preserved lemon vinaigrette
(V) - $16
colorado lamb MEATLOAF
colorado lamb, bacon, harissa, cucumber basil crema
(GF) - $14
RAJAS blue corn EMPANADAS
corn, hatch green chile, mozzarella cheese, smoked tomato sauce
(GF)(V) - $13
shrimp & corn grits
white corn grits, shrimp, tomato garlic butter sauce
(GF) - $15
W&C SALAD
Grow + Gather mixed greens, stone fruit, toasted almonds, goat cheese, red onions, dijon-honey vinaigrette
(GF)(V) - $16
FISH & CHIPS
breaded cod, kettle chips, jalapeño aioli
- $14
appetizers & salad
ADOBO MARINATED FRIED TROUT
lime-oil slaw (GF)
one fish - $23
two fish - $42
BOURBON BBQ PORK RIBS
smoked ribs, bourbon bbq sauce(GF)
1/4 rack - $15
1/2 rack - $28
Full rack - $50
LEMON PEPPER CHICKEN
brown butter sauce (GF)
1/4 chicken - $13
1/2 chicken - $24
whole chicken - $40
SMOKED BRISKET
smoked brisket, mushroom red wine sauce
1/4lb - $16
1/2lb - $30
1lb - $54
Carne Asada*
guajillo pepper marinated (GF)
1/4lb - $18
1/2lb - $34
1lb - $66
COLORADO LAMB*
coriander roasted
1/4lb - $18
1/2lb - $34
1lb - $66
BLACKENED SALMON*
pan fried with blackening spices
1/4lb - $15
1/2lb - $28
1lb - $50
meats
JALAPEÑO CORNBREAD MUFFINS (2)
(V) - $8
BISCUITS W/ HONEY BUTTER (2)
(V) - $8
TORTILLAS (4)
(GF)(V) - $6
BREADS
cilantro RICE & BEANS (V)(GF)
mashed POTATOES w/gravy (GF)
seasonal veggies (GF)
CHICKPEA CROQUETTES (V)(GF)
braised greens w/bacon (GF)
cajun crispy fries (V)(GF)
SPICED FRIED SWEET PLANTAINS (V)(GF)
smoked gouda MAC & CHEESE (V)
SIDES
Small - $11
Large - $19
BUTTERSCOTCH PUDDING
almond, toffee, whipped cream
(GF)(V) - $10
seasonal cheesecake
(GF)(V) - $10
chocolate brownie
salted dog chocolate ice cream, chocolate sauce
(V) - $10
DESSERTS
THIS IS THE WILD WILD WEST
All our wines, beers and spirits are sourced from purveyors in the WESTERN HEMISPHERE
CARROT MANGO GINGER
recommended with BOURBON, TEQUILA or MEZCAL VAGO EL MANANTIAL(+2) - $13
SPICED PINEAPPLE SAGE
recommended with VODKA, GIN , or BEAR CREEK SPICED RUM (+2) - $13
PEAR CINNAMON ROSEMARY
recommended with BOURBON, TEQUILA, or BLUECOAT AMERICAN DRY GIN (+1) - $13
BLACKBERRY TARRAGON LIMEADE
recommended with TEQUILA, GIN, or STILL AUSTIN STRAIGHT BOURBON (+3) - $13
HOUSE COCKTAILS
DRAFT COCKTAILS
SUPER MANTINEZ
old overholt 4 year rye, sweet vermouth, leopolds marashino, orange bitters, finished with an absinthe sprtitz - $15
BRAZIL 66
sao paulo cachaca, xila, triple sec, orange, lime, simple syrup - $13
SIESTA
real del valle blanco tequila, lime, grapefruit, campari, simple syrup - $14
ESPRESSO MARTINI
weber ranch agave vodka, grind espresso liquor, cold brew, simple syrup - $15
VINHO VERDE
Glass - $11 / Bottle - $40
sauvignon blanc
Glass - $12 / Bottle - $44
WHITE BLEND
Glass - $12 / Bottle - $44
ALBARIÑO
Glass - $14 / Bottle - $52
BRUT SPARKLING wine
Glass - $14 / Bottle - $52
WHITE WINE
RED WINE
red blend
Glass - $11 / Bottle - $40
MALBEC
Glass - $13 / Bottle - $48
rioja
Glass - $14 / Bottle - $52
pinot noir
Glass - $15 / Bottle - $56
cabernet sauvignon
Glass - $15 / Bottle - $56
ALL DRAFTS - $8
ratio cityscapes
Mexican Lager
Ratio sparks fly
Juicy IPA
WIBBY BREWING
Moondoor Dunkel
Rotating
Local Beer
DRAFT BEER
SHORTS LOCAL’S LIGHT
Lager - $6
WIBBY BREWING
Volksbier Amber Lager - $7
ROTATING
Cider - $8
canned BEER
BEER AND A SHOT
ratio cityscapes MEXICAN LAGER + PUEBLO VIEJ0 TEQULA
– $13
WIBBY AMBER LAGER + FERNET VALLLET
– $14
WIBBY MOONDOOR DUNKEL + BEAR CREEK SPICED RUM
– $15
sHORTS LOCAL’S LIGHT LAGER + Benchmark Bourbon
– $12
RUSSIAN ROULETTE
– $11
Welcome to HAPPY HOUR aka
EARLY WORK RELEASE PROGRAM: 5-6PM
HOUSE COCKTAILS
– $11
DRAFT COCKTAILS
– $12
WINE
$2 OFF all glasses
draft beer
– $6
HAPPY HOUR DRINKS
QUITTIN’ TIME FOOD
SPICY CHICKEN POT PIE
rotisserie chicken, chipotle gravy, parmesan cheese, mirepoix veggies
– $9
rajas corn chile relleno
corn, mozzarella with smoked tomato sauce
(GF) – $10
BRISKET POUTINE
mushroom gravy, cheese curds, green onions
(GF) – $11
SHRIMP POBOY
tempura shrimp, aioli, tomato, cabbage, pickled jalapeños
– $13
tamarind smoked ribs
SUNDAYS
4 for $14, 8 for $26.50, 12 for $41
wine & whiskey Wednesday
WEDNESDAYS
$9 HOUSE WINES
UNIQUE WHISKEY POURS
SMOKED WINGS
THURSDAYS
6 for $11, 12 for $19